Start your morning right with this basic brown sugar oatmeal.
Servings: 1
Ingredients
- 1/2 cup old fashioned oats
- 1 cup milk I use whole or 2%
- 1 tbsp packed brown sugar
- dash salt
Instructions
- Combine the oats, milk and salt in a small saucepan.
- Bring to a boil on medium heat. Then lower the heat to medium low and continue to cook for about 5 minutes. The oatmeal will thicken.
- Remove to a bowl. Top with one tablespoon of crumbled brown sugar. Allow it to sit for a minute until the mixture cools slightly and the sugar melts. Top with fruit & nuts as desired. I used 1/3 banana and ¼ blueberries. Serve warm.
© Ginny's Recipe Collection